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Mince

Nutritional values

Energy496 kJ / 117 kcal
Fat0,6 g
of which saturates0,1 g
Carbohydrates6,5 g
of which sugars0 g
Protein19 g
Fibre4,9 g
Salt0,6 g

Ingredients

97% rehydrated soy protein, barley malt extract, flavouring, acidity regulator (citric acid), vinegar, sunflower oil, onion powder, salt.

Preparation method

Pan:
Fry in hot oil or margarine for approx. 4 minutes on medium heat. Turn frequently.